Recipe Club in a Bag!
Stop in the library for a fun way to participate in our popular but postponed Recipe Club. Our Recipe Club in a Bag will feature a special ingredient just for the month.
May’s Ingredient: Sea Salt
Sea Salt is made from the evaporation of seawater, which can be done naturally by the sun. It undergoes minimal processing unlike fine table salt. The main difference between sea salt and table salt is that sea salt’s granules are larger. There are no added nutritional benefits to using either of these spices. Besides uses in cooking, sea salt can be used as a body scrub, teeth whitener or mouthwash.
Here are a few ways to cook using sea salt. Be sure to share your own with us!
- Sprinkle on top of chocolate desserts for a decadent treat
- Use it to season meats, poultry and fish
- Add it to roasted vegetables
- Rim your cocktail glass with it
Adult May Craft – Origami flowers and birds
May is the time for flowers and birds. Come in and pick up your origami grab & go kits to make your creations.
Kits include 3 sheets of origami paper and step-by-step instructions for making 2 different flowers and 1 bird.
Join the Library’s knitting, crochet and craft club. We are the Knit Wits and meet every Monday from 11 AM – 1 PM in the Community Room. Beginners & Advanced crafters welcome. Bring your project to work on and meet other fellow artisans.